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Ragi (Finger Millet) buy in Chennai
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Ragi (Finger Millet)

Ragi (Finger Millet)

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  • BrandMillet
Description
Ragi is the most popular millet in India and ranges from orange to dark brown in colour. It is called finger millet since its earheads are made of a whorl of finger-like spikes. Karnataka accounts for 40% of the total area under ragi in India, and 50% of the country's production. Ragi is one of the richest sources of calcium, and has been an important weaning food in South India. Though there are hybrid varieties of ragi which give higher yields, traditional varieties are known to be tastier and more nutritious. Ragi can be stored for many years without any damage from pests, and is hence an excellent famine insurance food.
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Ragi (Finger Millet)
Ragi (Finger Millet)
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